No pictures today because I’m mixing medicine for a sore throat. Lucky for me, it tastes just like a sweet Manhattan and acts as a great anesthetic.
- 2 oz Masterson’s 10 Year Rye (just got this and love the flavor: it’s a more bourbon-y rye, leading with sweet and finishing with spicy)
- 1 oz Graham’s Six Grapes Tawny Port
- 2 dashes Bittermens Burlesque Bitters
Bonus points for a gorgeous deep ruby color. This can’t help but cure what ails me.