When I started my cocktail adventure by posting my nightly drink recipe on Facebook, it was a bare-bones operation, just screenshots of recipes and limited commentary. I’m revisiting some of those drinks and giving them the more expanded treatment. The Brooklynite is a great place to start. This is a slightly-fancified daiquri that sets easily on the palate and clears the mind of any unpleasantness, say for example, the work day.
This drink comes from the Bartender’s Choice app, an endeavor from Sam Ross of NYC’s Milk & Honey, one of the forerunners of the modem craft cocktail movement.